HIGHLIGHT
Vietnam is a different register of restorative travel — the limestone karsts of Ha Long Bay, the quiet countryside of the Mekong Delta, and the lantern-lit old town of Hoi An.
Vietnam is a different register of restorative travel — the limestone karsts of Ha Long Bay, the quiet countryside of the Mekong Delta, the lantern-lit old town of Hoi An, and a food culture that runs through every stop. It’s a destination for slower travel: markets, temples, and a coastline stretching over 3,000 kilometers.
Vietnam stretches over 3,000 kilometres, so conditions vary by region. The north, including Hanoi and Ha Long Bay, is best from October to April. Central Vietnam, including Hoi An, is driest from February to August. The south, including Ho Chi Minh City and the Mekong Delta, is warm year-round, with the driest months from December to April.
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